Tavern Service List

Winter Menu

• Appetizers - Fire

  • Roasted Carrots

    carrot puree, croutons, curry dressing

    $11.00

  • Wintergreen Salad

    pear, pecan, sherry vinaigrette

    $13.00

  • Kale Salad

    ricotta| squash , pumpkin seed pesto, chickpea

    $15.00

  • Butternut Apple Soup

    sun choke crème fraîche, hazelnut, sage

    $11.00

  • Grilled Octopus

    olive, pistachio, fennel dill salad

    $15.00

• Mains

  • Black Cod

    $33.00

  • Smoked

    cous-cous, tomato confit, ginger

  • Grass Fed Beef Fillet

    leek, chokebcherry demi, roasted mushroom

    $39.00

  • Duck Breast

    brussel, sprout, pomegranate, persimmon gastrique

    $35.00

  • Lamb Loin

    pinenut, quinoa, winter vegetable, chimichurri

    $37.00

  • Quinoa Fritter

    lemon, mousse, roasted fennel, spinach emulsion

    $29.00

Valentine's Menu

• Main

  • Scallop Crudo

    citrus & fennel pollen

  • Beet Quinoa Salad

  • Winter Green Salad

  • Watercress Soup

    poached egg

  • Persimmon Panna Cotta

  • Espresso Duck Breast

    brussel, fingerling potato, persimmon jus

  • Lobster Consomme

    fennel, confit tomato & sorrel

  • Vanilla Chili Filet

    mushroom, leek, chokecherry demi

  • Lemon Curd

    macaroon, truffle, chocolate strawberry